Menus
Main Menu
Served Monday - Friday, Lunchtime 12-3pm, Evening 5:30-9pm. Saturday 12-9pm.
See our full menu (PDF) for prices.
Small Plates — One for £9, Three for £25
Smoked Mackerel Pâté
Pickled cucumber ribbons + croûtes
Honey Sauté Chorizo
Red wine + rustic roll
Baked Garlic + Thyme Camembert
Pickle + warm breads
Rustic Breads
Houmous + olives
Garlic + Chilli King Prawns
With charred lemon
Glazed Goats Cheese
Beetroot + pine nut salad, balsamic glaze
Pork Belly Bites
Teriyaki sauce + sesame seeds
Soup of the Day
Rustic roll + butter
Mains
Wild Mushroom Gnocchi
Wild mushrooms, wilted spinach, tomato sauce, rocket
Battered Fish & Chips
Haddock fillet, chips, mushy peas & tartare sauce
Grilled Seabass Fillet
Garlic baby potatoes, French beans with a lemon & caper sauce
Lashford Sausages
Buttered mash potato, caramelised onions + thyme gravy
Baked Beef Lasagne
Served with garlic bread
8oz Rump Steak
Chunky chips, roasted tomato, garlic button mushrooms. Add a steak sauce for £2.50 — peppercorn or garlic butter (GF)
Sandwiches — Served 12pm-3pm, Mon-Sat. White, granary or wrap available.
Smoked Mackerel + Cream Cheese Pâté
Open sandwich, sliced beetroot, rocket
Battered Fish Goujons
Tartare sauce, baby gem
Houmous
Roasted red pepper, baby gem
Cheddar Cheese
Pickle
Pulled Chicken
Melted brie, cranberry, toasted ciabatta
Burgers — Served with chunky chips. Double up your burger for £4.50.
Beef Burger
6oz beef, Monterey Jack cheese, crispy bacon, gherkin, burger sauce, lettuce
Chicken Burger
Panko breaded chicken breast, katsu curry mayonnaise
Halloumi Burger
Grilled halloumi, lettuce, red pepper houmous
Sides
Chefs Salad
Garlic Ciabatta
Cheesy Garlic Ciabatta
Seasonal Vegetables
Truffle Parmesan Chips
Chunky Chips
Cheesy Chips
Beer Battered Onion Rings